Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

ALMOND BRICKLE & CHIPS BUTTERY, BROWN SUGAR HOUSE-MAID ICE CREAM WITH BUTTERY ALMOND BRICKLE AND DARK CHOCOLATE CHIPS, ALMOND BRICKLE & CHIPS

United Dairy Farmers Inc Per 100 g · Label

38 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

38
  • −24Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 20 ingredients−8More than 10 costs points
  3. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 95mgWithin the limit, nothing deducted−0
Nutrients 20 items
  • MILKIngredients
  • CREAMIngredients
  • CANE SUGARIngredients
  • BROWN CANE SUGARIngredients
  • BROWN SUGARIngredients
  • SUGARIngredients
  • EGG YOLKSIngredients
  • CORN SYRUPIngredients
  • BUTTERIngredients
  • COCONUT OILIngredients
  • ALMONDSIngredients
  • COCOA POWDER PROCESSED WITH ALKALIIngredients
  • COCOA POWDERIngredients
  • NATURAL FLAVORSIngredients
  • VANILLA EXTRACTIngredients
  • SOY LECITHINIngredients
  • PALM KERNEL OILIngredients
  • SEA SALTIngredients
  • SALTIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

MILK, CREAM, CANE SUGAR, BROWN CANE SUGAR, BROWN SUGAR, SUGAR, EGG YOLKS, CORN SYRUP, BUTTER (CREAM, SALT), COCONUT OIL, ALMONDS, COCOA POWDER PROCESSED WITH ALKALI, COCOA POWDER, NATURAL FLAVORS, VANILLA EXTRACT, SOY LECITHIN, PALM KERNEL OIL, SEA SALT, SALT, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · United Dairy Farmers Inc · USDA FoodData Central ·

Serving 132GRM · Package – High energy density
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38 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 273kcal

Carbs 40%Protein 5%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy273 kcal14%
Protein3.8 g7%
Fat17.4 g32%
Carbs28 g9%
Sugars26.5 g27%
Fiber0 g0%
Calcium106 mg15%
Iron0.6 mg5%
Potassium174 mg5%
Sodium95 mg5%
Cholesterol76 mg25%
Saturated fatty acids11.4 g76%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2535843
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