Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PEACHES & CREAM PREMIUM ICE CREAM, PEACHES & CREAM

Mayfield Dairy Farms, Inc. Per 100 g · Label

26 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

26
  • −16Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −74 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 57mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 5 additives
  • MILKFAT AND NONFAT MILKIngredients
  • SUGARIngredients
  • PEACH RIBBONIngredients
  • CORN SYRUPIngredients
  • SWEETCREAM BUTTERMILKIngredients
  • WHEYIngredients
  • CONTAINS LESS THAN 2% OF MASCARPONE CHEESEIngredients
  • MONO AND DIGLYCERIDESIngredients
  • NATURAL FLAVORIngredients
  • TAPIOCA STARCHIngredients
  • LACTIC ACIDIngredients
  • CELLULOSE GUMIngredients
  • GUAR GUMIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

MILKFAT AND NONFAT MILK, SUGAR, PEACH RIBBON (SUGAR, WATER, PEACH PUREE CONCENTRATE, CONTAINS 2% OR LESS OF LEMON JUICE CONCENTRATE, PECTIN, NATURAL FLAVOR, MALIC ACID, CITRIC ACID, ANNATTO), CORN SYRUP, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF MASCARPONE CHEESE (PASTEURIZED MILK AND CREAM, CITRIC ACID), MONO AND DIGLYCERIDES, NATURAL FLAVOR, TAPIOCA STARCH, LACTIC ACID, CELLULOSE GUM, GUAR GUM, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Mayfield Dairy Farms, Inc. · USDA FoodData Central ·

Serving 87GRM · Package – Medium energy density
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26 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 218kcal

Carbs 55%Protein 7%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy218 kcal11%
Protein3.5 g6%
Fat9.2 g17%
Carbs29.9 g9%
Sugars25.3 g25%
Fiber0 g0%
Calcium103 mg15%
Iron0 mg0%
Potassium184 mg5%
Sodium57 mg3%
Cholesterol34 mg11%
Saturated fatty acids5.8 g38%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2535702
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