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Cakes, Cupcakes, Snack Cakes

BLUEBERRY CHEESECAKE WITH GRAHAM CRACKER CRUST BAKED PIE, BLUEBERRY CHEESECAKE

Tasty Baking Company Basis unknown · Label

32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

32
  • −14Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additives · · · · · Sodium Stearoyl Lactylate · · Titanium Dioxide · Polysorbate 80
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

100 g = 6.2 sugar cubes · 2.2 cheese slices · 1.2 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 9 additives
  • BLUEBERRY FILLINGIngredients
  • BLEACHED AND UNBLEACHED ENRICHED FLOURIngredients
  • VEGETABLE SHORTENINGIngredients
  • WATERIngredients
  • CREAM CHEESEIngredients
Ingredient text

BLUEBERRY FILLING (BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, APPLES, MODIFIED CORN STARCH, APPLE JUICE CONCENTRATE, PECTIN, SORBIC ACID [PRESERVATIVE], SALT), BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON [REDUCED], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL AND HYDROGENATED COTTONSEED OIL), WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM, NONFAT MILK, CORN SYRUP, LIQUID SUCROSE, WHOLE WHEAT FLOUR DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERINE, MOLASSES, SUGAR, MODIFIED CORN STARCH, SALT, NONFAT MILK SOLIDS, CARAMEL COLOR, CELLULOSE GUM, HIGH FRUCTOSE CORN SYRUP, NATURAL CREAM CHEESE FLAVOR (CREAM [MILK], SODIUM CITRATE, ENZYMES, CULTURES [MILK]), SODIUM STEAROYL LACTYLATE, BUTTER (MADE FROM MILK), AGAR, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), TITANIUM DIOXIDE (COLOR), SODIUM BICARBONATE, POLYSORBATE 80, LACTIC ACID, FD&C BLUE #2 ALUMINUM LAKE, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

If you keep eating it
Source · Maker · Label

Maker and label · Tasty Baking Company · USDA FoodData Central ·

Serving 113IU · Package –
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No per-100g numbers

Where the calories come from 345kcal

Carbs 49%Protein 4%Fat 47%

Full nutrition facts per

ItemsAmount% of dailyCategory medianDifference
Energy345 kcal17%
Protein3.5 g6%
Fat17.7 g33%
Carbs40.7 g13%
Sugars18.6 g19%
Fiber1.8 g7%
Calcium35 mg5%
Iron0 mg0%
Potassium62 mg2%
Sodium407 mg20%
Cholesterol9 mg3%
Saturated fatty acids8 g53%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2533703
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