Poultry, Chicken & TurkeyPoultry, Chicken & Turkey
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Poultry, Chicken & Turkey

HOT & HONEY CHICKEN BREAST

DIETZ & WATSON Per 100 g · Label

47 points among 745 in Poultry, Chicken & Turkey

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesPotassium Chloride
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 1 additives
  • CHICKEN BREASTIngredients
  • WATERIngredients
  • HONEYIngredients
  • CONTAINS LESS THAN 1.5% OF SALTIngredients
  • ISOLATED SOY PROTEINIngredients
  • SUGARIngredients
  • NONFAT DRY MILKIngredients
  • SODIUM PHOSPHATEIngredients
  • POTASSIUM CHLORIDEIngredients
  • COATED WITH CAYENNE PEPPERIngredients
  • SALTIngredients
  • SUGARIngredients
  • PAPRIKAIngredients
  • SPICESIngredients
  • ANNATTOIngredients
  • DEHYDRATED GARLICIngredients
  • DEHYDRATED ONIONIngredients
  • NATURAL FLAVORSIngredients
Ingredient text

CHICKEN BREAST, WATER, HONEY, CONTAINS LESS THAN 1.5% OF SALT, ISOLATED SOY PROTEIN, SUGAR, NONFAT DRY MILK, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, COATED WITH CAYENNE PEPPER, SALT, SUGAR, PAPRIKA, SPICES, ANNATTO, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL FLAVORS

If you keep eating it
Source · Maker · Label

Maker and label · DIETZ & WATSON · USDA FoodData Central ·

Serving 56GRM · Package – Medium energy density
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47 points among 745 in Poultry, Chicken & Turkey

Where the calories come from 125kcal

Carbs 16%Protein 65%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy125 kcal6%
Protein21.4 g39%
Fat2.7 g5%
Carbs5.4 g2%
Sugars5.4 g5%
Fiber0 g0%
Calcium27 mg4%
Iron1.8 mg15%
Potassium321 mg9%
Sodium804 mg40%
Cholesterol71 mg24%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2528367
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