SHARP CHEDDAR MACARONI & CHEESE, SHARP CHEDDAR
Vermont Cheese Products, Inc. Per 100 g · Label
39 points among 1,588 in Pasta Dinners
Heavily processed.
39
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Alginate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 3.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.5g하루 권장의 25%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 3 additives
- ORGANIC PASTAIngredients
- WATERIngredients
- CABOT CHEDDAR CHEESEIngredients
- ORGANIC CANOLA OILIngredients
- ORGANIC NON-FAT DRY MILKIngredients
- ORGANIC WHEYIngredients
- ORGANIC MALTODEXTRINIngredients
- SODIUM PHOSPHATEIngredients
- CONTAINS 2% OR LESS OF: SALTIngredients
- LACTIC ACIDIngredients
- NATURAL FLAVORIngredients
- SODIUM ALGINATEIngredients
- XANTHAN GUMIngredients
- ORGANIC WHITE DISTILLED VINEGAR.Ingredients
Ingredient text
ORGANIC PASTA (ORGANIC WHEAT FLOUR), WATER, CABOT CHEDDAR CHEESE (PASTUERIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ORGANIC CANOLA OIL, ORGANIC NON-FAT DRY MILK, ORGANIC WHEY, ORGANIC MALTODEXTRIN, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SALT, LACTIC ACID, NATURAL FLAVOR, SODIUM ALGINATE, XANTHAN GUM, ORGANIC WHITE DISTILLED VINEGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Vermont Cheese Products, Inc. · USDA FoodData Central ·
Serving 104GRM · Package – High energy density
More
39 points among 1,588 in Pasta Dinners
Where the calories come from 337kcal
Carbs 55%Protein 16%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2525511