Dips & SalsaDips & Salsa
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Dips & Salsa

HARISSA SALSA WITH RED PEPPER, TOMATO, ONION, HERBS & SPICES, HARISSA WITH RED PEPPER, TOMATO, ONION, HERBS & SPICES

Wal-Mart Stores, Inc. Per 100 g · Label

63 points among 7,170 in Dips & Salsa

Deducted for Sodium·Sugars.

63
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • RED BELL PEPPERSIngredients
  • TOMATOESIngredients
  • WATERIngredients
  • ONIONSIngredients
  • CANE SUGARIngredients
  • RED JALAPENO PEPPERSIngredients
  • TOMATO CONCENTRATEIngredients
  • DISTILLED VINEGARIngredients
  • SPICESIngredients
  • SEA SALTIngredients
  • ANCHO CHILI POWDERIngredients
  • GARLIC POWDERIngredients
  • CHIPOTLE CHILI POWDERIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

RED BELL PEPPERS, TOMATOES, WATER, ONIONS, CANE SUGAR, RED JALAPENO PEPPERS (RED JALAPENO PEPPERS, SALT, ACETIC ACID), TOMATO CONCENTRATE, DISTILLED VINEGAR, SPICES (CORIANDER SEEDS, CUMIN, BLACK PEPPER), SEA SALT, ANCHO CHILI POWDER, GARLIC POWDER, CHIPOTLE CHILI POWDER, LEMON JUICE CONCENTRATE, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 30GRM · Package – Low energy density
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63 points among 7,170 in Dips & Salsa

Where the calories come from 50kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy50 kcal3%
Protein0 g0%
Fat0 g0%
Carbs10 g3%
Sugars6.7 g7%
Fiber3.3 g13%
Calcium33 mg5%
Iron0 mg0%
Potassium167 mg5%
Sodium800 mg40%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2524546
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