Desserts/Dessert Sauces/ToppingsDesserts/Dessert Sauces/Toppings
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Desserts/Dessert Sauces/Toppings

INACTIVE - Donuts, Whole Grain, Yeast Raised, Reduced Fat, Fortified, Individually Wrapped

Bake Crafters Food Company Per 100 g · Label

24 points among 398 in Desserts/Dessert Sauces/Toppings

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · Calcium Propionate · · · · Sodium Stearoyl Lactylate
  3. 48 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 48 items · 6 additives
  • White Whole Wheat FlourIngredients
  • WaterIngredients
  • Enriched Bleached Wheat FlourIngredients
  • SugarIngredients
  • Palm OilIngredients
  • Soybean OilIngredients
  • Contains 2% or less of: YeastAdditives
  • LeaveningIngredients
  • Soy FlourIngredients
  • WheyIngredients
  • SaltIngredients
  • Soy Protein ConcentrateIngredients
  • Additives
  • Sodium Stearoyl LactylateAdditives
  • Soy Additives
  • Ascorbic AcidIngredients
  • Colored with Turmeric and AnnattoIngredients
  • Unbleached Enriched FlourIngredients
  • EnzymesIngredients
  • Calcium PropionateAdditives
  • Wheat FlourIngredients
  • GumsIngredients
  • LactalbuminIngredients
  • Magnesium PhosphateIngredients
  • Dicalcium PhosphateIngredients
  • Calcium SulfateAdditives
  • Ferrous SulfateAdditives
  • Vitamin EIngredients
  • NiacinamideIngredients
  • Vitamin AIngredients
  • PyridoxineIngredients
  • ThiaminIngredients
  • RiboflavinAdditives
  • Folic AcidAdditives
  • Vitamin B12Ingredients
  • Wheat GlutenIngredients
  • Mono-and DiglyceridesIngredients
  • AntioxidantsIngredients
  • Cinnamon. Glaze: SugarIngredients
  • CornstarchIngredients
  • WaterIngredients
  • Palm OilIngredients
  • Natural FlavorIngredients
  • Additives
  • AgarIngredients
  • DextroseIngredients
  • Vegetable MonoglyceridesIngredients
  • Ascorbic Acid.Ingredients
Ingredient text

White Whole Wheat Flour, Water, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Soybean Oil, Contains 2% or less of: Yeast, Leavening (, Sodium Acid Pyrophosphate), Soy Flour, Whey (Milk), Salt, Soy Protein Concentrate, , Sodium Stearoyl Lactylate, Soy , Ascorbic Acid, Colored with Turmeric and Annatto, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes, Calcium Propionate (Preservative), Wheat Flour, Gums (Cellulose, Guar, Xanthan), Lactalbumin, Magnesium Phosphate, Dicalcium Phosphate, Calcium Sulfate, Ferrous Sulfate, Vitamin E, Niacinamide, Vitamin A, Pyridoxine, Thiamin, Riboflavin, Folic Acid, Vitamin B12, Wheat Gluten, Mono-and Diglycerides, Antioxidants (Tocopherols, Ascorbic Acid, ), Cinnamon. Glaze: Sugar, Cornstarch, Water, Palm Oil, Natural Flavor, , Agar, Dextrose, Vegetable Monoglycerides, Ascorbic Acid.

If you keep eating it
Source · Maker · Label

Maker and label · Bake Crafters Food Company · USDA FoodData Central ·

Serving 85GRM · Package – High energy density
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24 points among 398 in Desserts/Dessert Sauces/Toppings

Where the calories come from 329kcal

Carbs 61%Protein 7%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy329 kcal16%
Protein5.9 g11%
Fat11.8 g22%
Carbs50.6 g16%
Sugars21.2 g21%
Fiber3.5 g14%
Calcium47 mg7%
Iron1.8 mg15%
Potassium24 mg1%
Sodium224 mg11%
Cholesterol0 mg0%
Saturated fatty acids5.3 g35%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2521438
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