Desserts/Dessert Sauces/Toppings
Apple Fritter, Individually Wrapped
Bake Crafters Food Company Per 100 g · Label
24 points among 398 in Desserts/Dessert Sauces/Toppings
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives · · Calcium Propionate · · · Locust Bean Gum · · Sodium Stearoyl Lactylate
- 39 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 39 items · 8 additives
- Enriched Wheat FlourIngredients
- WaterIngredients
- Palm OilIngredients
- SugarIngredients
- Soybean OilIngredients
- Contains 2% or less of: Evaporated ApplesIngredients
- Corn SyrupIngredients
- Modified Food StarchIngredients
- CinnamonIngredients
- Additives
- and Sodium BenzoateAdditives
- Locust Bean GumAdditives
- Erythorbic Acid and Sulphur DioxideAdditives
- LeaveningIngredients
- Soy FlourIngredients
- WheyIngredients
- SaltIngredients
- Soy Protein ConcentrateIngredients
- Additives
- Sodium Stearoyl LactylateAdditives
- Soy Additives
- Ascorbic AcidIngredients
- Colored with Turmeric and AnnattoIngredients
- Unbleached Enriched FlourIngredients
- EnzymesIngredients
- Calcium PropionateAdditives
- Mono-and DiglyceridesIngredients
- AntioxidantsIngredients
- Egg. Glaze: SugarIngredients
- CornstarchIngredients
- Water MaltodextrinIngredients
- Palm OilIngredients
- Additives
- Additives
- AgarIngredients
- DextroseIngredients
- Vegetable MonoglyceridesIngredients
- Natural FlavorIngredients
- Rice Starch.Ingredients
Ingredient text
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Soybean Oil, Contains 2% or less of: Evaporated Apples, Corn Syrup, Modified Food Starch, Cinnamon, , and Sodium Benzoate (Preservatives), Locust Bean Gum, Erythorbic Acid and Sulphur Dioxide, Leavening (, Sodium Acid Pyrophosphate), Soy Flour, Whey (Milk), Salt, Soy Protein Concentrate, , Sodium Stearoyl Lactylate, Soy , Ascorbic Acid, Colored with Turmeric and Annatto, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes, Calcium Propionate (to retard spoilage), Mono-and Diglycerides, Antioxidants (Tocopherols), Egg. Glaze: Sugar, Cornstarch, Water Maltodextrin, Palm Oil, Lecithin, , Agar, Dextrose, Vegetable Monoglycerides, Natural Flavor, Rice Starch.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
More
24 points among 398 in Desserts/Dessert Sauces/Toppings
Where the calories come from 376kcal
Carbs 45%Protein 5%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2521437