CLASSIC VANILLA CHOCOLATE CHIP COOKIES + TAHITIAN, VANILLA BEAN SAMMIE ICE CREAM SANDWICHES, CLASSIC VANILLA
Coolhaus Per 100 g · Label
35 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
- VANILLA ICE CREAM [WHOLE MILKIngredients
- SUGARIngredients
- BUTTERIngredients
- NON FAT MILKIngredients
- NATURAL VANILLA BEAN FLAVORIngredients
- CAROB BEAN GUMIngredients
- GUAR GUMIngredients
- PURE VANILLA FLAVORIngredients
- ACACIA GUMIngredients
- VANILLA BEANS]Ingredients
- CHOCOLATE CHIP COOKIE [ENRICHED FLOURIngredients
- BROWN SUGARIngredients
- BUTTERIngredients
- CHOCOLATE CHIPSIngredients
- CAGE FREE EGGSIngredients
- MOISTURLOKIngredients
- SALTIngredients
- BAKING SODA ].Ingredients
Ingredient text
VANILLA ICE CREAM [WHOLE MILK, SUGAR, BUTTER (CREAM, NATURAL FLAVOR), NON FAT MILK, NATURAL VANILLA BEAN FLAVOR (SUGAR, DEXTROSE, FRUCTOSE, VANILLA BEANS, NATURAL FLAVOR), CAROB BEAN GUM, GUAR GUM, PURE VANILLA FLAVOR (WATER, CANE ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES), ACACIA GUM, VANILLA BEANS], CHOCOLATE CHIP COOKIE [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, BUTTER (PASTEURIZED CREAM), CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), CAGE FREE EGGS, MOISTURLOK (RICE SYRUP, GRAPE JUICE), SALT, BAKING SODA (SODIUM BICARBONATE)].
If you keep eating it
Source · Maker · Label
Maker and label · Coolhaus · USDA FoodData Central ·
More
35 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 333kcal
Carbs 53%Protein 7%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2510660