ESPRESSO CHIP ARTISAN GELATO, ESPRESSO CHIP
SureGreen Mulch, LLC Per 100 g · Label
42 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Locust Bean Gum
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 7.6 sugar cubes · 1.8 cheese slices · 0.6 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sodium 91mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
- WHOLE MILKIngredients
- SUCROSEIngredients
- CREAMIngredients
- STABILIZERIngredients
- SKIM MILK POWDERIngredients
- DEXTROSEIngredients
- ESPRESSOIngredients
- CHOCOLATE SAUCEIngredients
Ingredient text
WHOLE MILK, SUCROSE, CREAM, STABILIZER (DEXTROSE, NONFAT MILK, MONO AND DIGLYCERIDES OF FATTY ACIDS, CARBOXMETHYLCELLULOSE, LOCUST BEAN GUM, GUAR GUM, REDUCED MINERALS WHEY, NATURAL FLAVORS), SKIM MILK POWDER, DEXTROSE, ESPRESSO, CHOCOLATE SAUCE (VEGETABLE FAT (PALM, COCONUT, COCOA, SUNFLOWER, BABACU), SUGAR, COCOA, EMULSIFIER: E 322 LECITHIN, FLAVOURS, ANTIOXIDANT: E 307 ALPHA-TOCOPHEROL)
If you keep eating it
Source · Maker · Label
Maker and label · SureGreen Mulch, LLC · USDA FoodData Central ·
More
42 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 189kcal
Carbs 47%Protein 6%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2510567