38 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 98mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 2 additives
- MILKIngredients
- CREAMIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- CHOCO COATED CRISPSIngredients
- WATERIngredients
- SKIM MILKIngredients
- SWEETENED CONDENSED MILKIngredients
- PEANUT OILIngredients
- WHEYIngredients
- POWDERED SUGARIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- SALTIngredients
- MONO AND DIGLYCERIDESIngredients
- DISODIUM PHOSPHATEIngredients
- NATURAL FLAVORIngredients
- CARAMEL COLORIngredients
- CELLULOSE GUMIngredients
- SOY LECITHINIngredients
- GUAR GUMIngredients
- ANNATTO .Ingredients
Ingredient text
MILK, CREAM, SUGAR, CORN SYRUP, CHOCO COATED CRISPS (SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, NATURAL COCOA, CRISP RICE (RICE FLOUR, SUGAR, SALT, CALCIUM CARBONATE), BUTTER FAT, SOY LECITHIN, NATURAL FLAVOR), WATER, SKIM MILK, SWEETENED CONDENSED MILK, PEANUT OIL (REFINED), WHEY, POWDERED SUGAR (SUGAR, CORN STARCH), COCOA PROCESSED WITH ALKALI, SALT, MONO AND DIGLYCERIDES, DISODIUM PHOSPHATE, NATURAL FLAVOR, CARAMEL COLOR, CELLULOSE GUM, SOY LECITHIN, GUAR GUM, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Ambrosetti's Sister · USDA FoodData Central ·
More
38 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 258kcal
Carbs 48%Protein 6%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2510478