CREAMY MACARONI CHICKEN SOUP, CREAMY MACARONI CHICKEN
Golden Coins Enterprises Per 100 g · Label
40 points among 3,044 in Other Soups
Heavily processed.
40
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Caseinate
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
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More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.8g하루 권장의 25%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 2 additives
- MACARONIIngredients
- NON FAT DRY MILKIngredients
- NON DAIRY CREAMERIngredients
- CHICKEN MEATIngredients
- MODIFIED FOOD STARCHIngredients
- CARROTIngredients
- CABBAGEIngredients
- CELERYIngredients
- GARLICIngredients
- SALTIngredients
- GUAR GUMIngredients
- SUGARIngredients
- FISH PROTEINIngredients
- NATURAL FLAVORIngredients
- SPICESIngredients
- DISODIUM INOSINATE AND GUANLATE.Ingredients
Ingredient text
MACARONI (WHEAT, SEMOLINA), NON FAT DRY MILK, NON DAIRY CREAMER (CORN SYRUP SOLIDS, HYDROGENATED COCONUT OIL, SODIUM CASEINATE, SOY LECITHIN, ANNATTO), CHICKEN MEAT, MODIFIED FOOD STARCH, CARROT, CABBAGE, CELERY, GARLIC, SALT, GUAR GUM, SUGAR, FISH PROTEIN, NATURAL FLAVOR, SPICES, DISODIUM INOSINATE AND GUANLATE.
If you keep eating it
Source · Maker · Label
Maker and label · Golden Coins Enterprises · USDA FoodData Central ·
Serving 58GRM · Package – High energy density
More
40 points among 3,044 in Other Soups
Where the calories come from 379kcal
Carbs 70%Protein 15%Fat 15%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 379 kcal | 19% | – | – |
| Protein | 13.8 g | 25% | – | – |
| Fat | 6 g | 11% | – | – |
| Carbs | 65.5 g | 20% | – | – |
| Sugars | 13.8 g | 14% | – | – |
| Fiber | 1.7 g | 7% | – | – |
| Sodium | 1,360 mg | 68% | – | – |
| Cholesterol | 22 mg | 7% | – | – |
| Saturated fatty acids | 2.6 g | 17% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2508544