Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

DULCE DE LECHE ITALIAN GELATO, DULCE DE LECHE

Whole Foods Market, Inc. Per 100 g · Label

50 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

50
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 24mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • PASTEURIZED MILKIngredients
  • CANE SUGARIngredients
  • SEA SALT CARAMEL SWIRL*Ingredients
  • COCONUT OILIngredients
  • DULCE DE LECHE*Ingredients
  • INULINIngredients
  • RICE FLOURIngredients
  • CITRUS FIBERIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

PASTEURIZED MILK, CANE SUGAR, SEA SALT CARAMEL SWIRL* (GLUCOSE SYRUP, CARAMELIZED SUGAR, WATER, SWEETENED CONDENSED MILK [MILK, SUGAR], CORNSTARCH, SALT, NATURAL FLAVORS, AGAR AGAR), COCONUT OIL, DULCE DE LECHE* (SUGAR, WATER, WHOLE CREAM MILK POWDER, DEXTROSE, SKIM MILK POWDER), INULIN, RICE FLOUR, CITRUS FIBER, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·

Serving 83GRM · Package – Medium energy density
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50 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 205kcal

Carbs 58%Protein 5%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy205 kcal10%
Protein2.4 g4%
Fat8.4 g16%
Carbs30.1 g9%
Sugars28.9 g29%
Fiber0 g0%
Calcium96 mg14%
Iron0 mg0%
Potassium133 mg4%
Sodium24 mg1%
Cholesterol6 mg2%
Saturated fatty acids7.2 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2506455
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