NEAPOLITAN VANILLA, STRAWBERRY, AND CHOCOLATE PREMIUM ICE CREAM, NEAPOLITAN VANILLA, STRAWBERRY, AND CHOCOLATE
DFA Dairy Brands, LLC Per 100 g · Label
39 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Polysorbate 80
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 67mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
- MILKFAT AND NONFAT MILK SUGAR CORN SYRUPIngredients
- SLICED STRAWBERRIES STRAWBERRIES WATER CORN SYRUPIngredients
- CORNSTARCHIngredients
- SUGARIngredients
- NATURAL FLAVORS BEET JUICEIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
- CITRIC ACIDIngredients
- SODIUM CITRATE GUAR GUM SWEETCREAM BUTTERMILK CONTAINS LESS THAN 2% OF WHEYIngredients
- COCOA PROCESSED WITH ALKALL GUAR GUMIngredients
- MONO & DIGLYCERIDESIngredients
- XANTHAN GUMIngredients
- POLYSORBATE 80Ingredients
- CELLULOSE GUMIngredients
- CARRAGEENAN NATURAL FLAVORS BEET JUICEIngredients
- ANNATTOIngredients
Ingredient text
MILKFAT AND NONFAT MILK SUGAR CORN SYRUP, SLICED STRAWBERRIES STRAWBERRIES WATER CORN SYRUP, CORNSTARCH, SUGAR, NATURAL FLAVORS BEET JUICE (COLOR), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CITRIC ACID, SODIUM CITRATE GUAR GUM SWEETCREAM BUTTERMILK CONTAINS LESS THAN 2% OF WHEY, COCOA PROCESSED WITH ALKALL GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN NATURAL FLAVORS BEET JUICE (COLOR), ANNATTO (COLOR)
If you keep eating it
Source · Maker · Label
Maker and label · DFA Dairy Brands, LLC · USDA FoodData Central ·
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39 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 202kcal
Carbs 50%Protein 6%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2506238