Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

LEAN SPAGHETTI & MEAT SAUCE SPAGHETTI IN A MEATY MARINARA SAUCE, LEAN SPAGHETTI & MEAT SAUCE

Wal-Mart Stores, Inc. Per 100 g · Label

71 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.2gWithin the limit, nothing deducted−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
  • COOKED SPAGHETTIIngredients
  • WATERIngredients
  • COOKED BEEFIngredients
  • TOMATO PASTEIngredients
  • TOMATOESIngredients
  • MUSHROOMSIngredients
  • CORNSTARCHIngredients
  • PARMESAN CHEESEIngredients
  • GARLICIngredients
  • SUGARIngredients
  • SPICESIngredients
  • SALTIngredients
  • DEHYDRATED ONIONIngredients
  • CANOLA OILIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

COOKED SPAGHETTI (WATER, SEMOLINA [MILLED WHEAT], EGG WHITES), WATER, COOKED BEEF, TOMATO PASTE, TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), MUSHROOMS, CORNSTARCH, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC (GARLIC, WATER), SUGAR, SPICES, SALT, DEHYDRATED ONION, CANOLA OIL, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 283GRM · Package – Medium energy density
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71 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 102kcal

Carbs 66%Protein 20%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy102 kcal5%
Protein5.3 g10%
Fat1.6 g3%
Carbs17 g5%
Sugars3.2 g3%
Fiber1.1 g4%
Calcium34 mg5%
Iron1.1 mg9%
Potassium170 mg5%
Sodium194 mg10%
Cholesterol5 mg2%
Saturated fatty acids0.5 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2505131
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