ITALIAN FIVE CHEESE ARTISAN CRAFTED ENRICHED MACARONI PRODUCT WITH CHEESE SAUCE, ITALIAN FIVE CHEESE
Wal-Mart Stores, Inc. Per 100 g · Label
36 points among 1,588 in Pasta Dinners
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Alginate · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
100 g = 1.7 sugar cubes · 0.9 cheese slices · 1.1 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 153mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.2g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 3 additives
- ENRICHED MACARONI PRODUCTIngredients
- SKIM MILKIngredients
- MOZZARELLA CHEESEIngredients
- MONTERREY JACK CHEESEIngredients
- ASIAGO CHEESEIngredients
- CHEDDAR CHEESEIngredients
- PARMESAN CHEESEIngredients
- CANOLA OILIngredients
- WHEYIngredients
- MALTODEXTRINIngredients
- CONTAINS 2% OR LESS OF: SODIUM PHOSPHATEIngredients
- NATURAL FLAVORSIngredients
- SALTIngredients
- SODIUM ALGINATEIngredients
- MONO- AND DIGLYCERIDESIngredients
- SORBIC ACIDIngredients
- LACTIC ACIDIngredients
- COLOR ADDED .Ingredients
Ingredient text
ENRICHED MACARONI PRODUCT (SEMOLINA, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SKIM MILK, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MONTERREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, WHEY, MALTODEXTRIN, CONTAINS 2% OR LESS OF: SODIUM PHOSPHATE, NATURAL FLAVORS, SALT, SODIUM ALGINATE, MONO- AND DIGLYCERIDES, SORBIC ACID (PRESERVATIVE), LACTIC ACID, COLOR ADDED (BETA CAROTENE).
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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36 points among 1,588 in Pasta Dinners
Where the calories come from 316kcal
Carbs 57%Protein 14%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2504496