CARAMEL CONE VANILLA ICE CREAM WITH CHOCOLATE COVERED WAFFLE CONE PIECES AND CARAMEL RIPPLE, CARAMEL CONE VANILLA
Asael Farr & Sons Company Per 100 g · Label
30 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −4Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Sodium Alginate · Polysorbate 80
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 100mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 5 additives
- CREAMIngredients
- MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- NONFAT MILK SOLIDSIngredients
- SUGAR CONEIngredients
Ingredient text
CREAM, MILK, SUGAR, CORN SYRUP, NONFAT MILK SOLIDS, SUGAR CONE (BLEACHED ENRICHED WHEAT FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, NATURAL FLAVOR, OAT FIBER, SALT, SOY LECITHIN, VEGETABLE OIL SHORTENING (CANOLA OIL AND/OR MODIFIED PALM OIL AND/OR SOYBEAN OIL, SOY LECITHIN, SUGAR, COCONUT OIL, NONFAT MILK, MILK, COCOA PROCESSED WITH ALKALI, COCOA, SOY LECITHIN, NATURAL FLAVORS), CARAMEL RIPPLE (CORN SYRUP, WATER, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), SUGAR, SWEETED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), MODIFIED CORN STARCH, SODIUM ALGINATE, SALT, SODIUM BICARBONATE), MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80, CALCIUM SULFATE, CARRAGEENAN.
If you keep eating it
Source · Maker · Label
Maker and label · Asael Farr & Sons Company · USDA FoodData Central ·
More
30 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 240kcal
Carbs 51%Protein 7%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2504455