42 points among 7,170 in Dips & Salsa
Heavily processed.
42
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100ml−16Sugars −8 · Sodium −8
100 g = 7.8 sugar cubes · 0.5 tsp salt
per 100mlHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- WATERIngredients
- TOMATO PASTEIngredients
- HORSERADISHIngredients
- SUGARIngredients
- VINEGARIngredients
- TEXAS PETE HOT SAUCEIngredients
- SALTIngredients
- GARLIC POWDERIngredients
- SPICESIngredients
- ASCORBIC ACIDIngredients
- CITRIC ACIDIngredients
- ONION POWDER.Ingredients
Ingredient text
WATER, TOMATO PASTE, HORSERADISH, SUGAR, VINEGAR, TEXAS PETE HOT SAUCE (VINEGAR, AGED PEPPERS (PEPPERS, SALT, VINEGAR), WATER, XANTHAN GUM AND BENZOATE OF SODA [TO PRESERVE FRESHNESS AND FLAVOR]), SALT, GARLIC POWDER, SPICES, ASCORBIC ACID, CITRIC ACID, ONION POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · T. W. GARNER FOOD COMPANY, INC. · USDA FoodData Central ·
Serving 60MLT · Package –
More
Per 100ml, so outside the per-100g ranking
Where the calories come from 117kcal
Carbs 94%Protein 6%Fat 0%
Full nutrition facts per 100ml
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2504086