67 points among 10,404 in Breads & Buns
3 additives.
Sodium in the bottom half.
- −3Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesPotassium Iodate · · Sodium Stearoyl Lactylate
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.6 sugar cubes · 0.8 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 22 items · 3 additives
- UNBLEACHEDIngredients
- ENRICHED FLOURIngredients
- WATERIngredients
- YEASTIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTENIngredients
- CORN MEALIngredients
- SALTIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- GUAR GUMIngredients
- SOYBEAN OILIngredients
- DEXTROSEIngredients
- CALCIUM SULFATEIngredients
- DATEMIngredients
- CORN STARCHIngredients
- ASCORBIC ACIDIngredients
- POTASSIUM IODATEIngredients
- L-CYSTEINEIngredients
- ENZYMESIngredients
- CALCIUM PROPIONATE AND POTASSIUM SORBATEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- AMMONIUM SULFATE.Ingredients
Ingredient text
UNBLEACHED, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, CORN MEAL, SALT, HIGH FRUCTOSE CORN SYRUP, SODIUM STEAROYL LACTYLATE, GUAR GUM, SOYBEAN OIL, DEXTROSE, CALCIUM SULFATE, DATEM, CORN STARCH, ASCORBIC ACID, POTASSIUM IODATE, L-CYSTEINE, ENZYMES, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE.
If you keep eating it
Source · Maker · Label
Maker and label · Alpha Baking Co., Inc. · USDA FoodData Central ·
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67 points among 10,404 in Breads & Buns
Where the calories come from 236kcal
Carbs 77%Protein 16%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2503903