CHOCOLATE FROZEN DAIRY DESSERT, CHOCOLATE
Fieldbrook Foods Per 100 g · Label
63 points among 13,380 in Ice Cream & Frozen Yogurt
Deducted for Sugars·Saturated fat.
63
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
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Not deducted 2 items
Kept
−0- Sodium 70mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WHEYIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- CONTAINS 1% OR LESS OF: CELLULOSE GELIngredients
- PROPYLENE GLYCOL MONOESTERIngredients
- MONO AND DIGLYCERIDESIngredients
- GUAR GUMIngredients
- MODIFIED CELLULOSEIngredients
- CELLULOSE GUMIngredients
- CARRAGEENAN.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, COCOA PROCESSED WITH ALKALI, CONTAINS 1% OR LESS OF: CELLULOSE GEL, PROPYLENE GLYCOL MONOESTER, MONO AND DIGLYCERIDES, GUAR GUM, MODIFIED CELLULOSE, CELLULOSE GUM, CARRAGEENAN.
If you keep eating it
Source · Maker · Label
Maker and label · Fieldbrook Foods · USDA FoodData Central ·
Serving 79GRM · Package – Medium energy density
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63 points among 13,380 in Ice Cream & Frozen Yogurt
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2503411