Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

FUDGE SWIRL VANILLA ICE CREAM SWIRLED WITH CHOCOLATE FUDGE SAUCE, FUDGE SWIRL

HP Hood LLC Per 100 g · Label

38 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Locust Bean Gum
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 74mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • MILKIngredients
  • CREAMIngredients
  • FUDGE SAUCEIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • NONFAT MILKIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • WHEYIngredients
  • NATURAL & ARTIFICIAL FLAVORSIngredients
  • MONO & DIGLYCERIDESIngredients
  • GUAR GUMIngredients
  • LOCUST BEAN GUMIngredients
  • POLYSORBATE 80 AND CARRAGEENAN.Ingredients
Ingredient text

MILK, CREAM, FUDGE SAUCE (CORN SYRUP, WATER, DRIED SWEET WHEY, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, HIGH FRUCTOSE CORN SYRUP), SUGAR, CORN SYRUP, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, WHEY, NATURAL & ARTIFICIAL FLAVORS, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80 AND CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · HP Hood LLC · USDA FoodData Central ·

Serving 88GRM · Package – Medium energy density
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38 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 216kcal

Carbs 58%Protein 4%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy216 kcal11%
Protein2.3 g4%
Fat9.1 g17%
Carbs30.7 g9%
Sugars22.7 g23%
Fiber0 g0%
Calcium102 mg15%
Iron0.3 mg3%
Potassium193 mg6%
Sodium74 mg4%
Cholesterol34 mg11%
Saturated fatty acids5.7 g38%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2503292
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