CINNAMON MINI DONUTS, CINNAMON
Perfection Bakeries, Inc. Per 100 g · Label
35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Stearoyl Lactylate
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 9.9 sugar cubes · 1.9 cheese slices · 1.3 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 2 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- DEXTROSEIngredients
- SUGARIngredients
- PALM OIL AND FRACTIONATED PALM OILIngredients
- SOYBEAN OILIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE LEAVENINGIngredients
- WHEAT STARCHIngredients
- DEFATTED SOY FLOURIngredients
- CINNAMONIngredients
- ENZYMESIngredients
- CORN SYRUP SOLIDSIngredients
- ARTIFICIAL FLAVORSIngredients
- MONO-AND DIGLYCERIDESIngredients
- NONFAT MILKIngredients
- CELLULOSE GUMIngredients
- SOY LECITHINIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDSIngredients
- BETA-CAROTENE COLORIngredients
- POTASSIUM SORBATE PRESERVATIVEIngredients
- XANTHAN GUMIngredients
- SPICEIngredients
- SALTIngredients
- HYDROGENATED COTTONSEED OILIngredients
- SORBIC ACID PRESERVATIVEIngredients
- SODIUM PROPIONATE PRESERVATIVEIngredients
- CALCIUM PROPIONATE PRESERVATIVEIngredients
- TITANIUM DIOXIDE COLOR.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEXTROSE, SUGAR, PALM OIL AND FRACTIONATED PALM OIL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), WHEAT STARCH, DEFATTED SOY FLOUR, CINNAMON, ENZYMES, CORN SYRUP SOLIDS, ARTIFICIAL FLAVORS, MONO-AND DIGLYCERIDES, NONFAT MILK, CELLULOSE GUM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, BETA-CAROTENE COLOR, POTASSIUM SORBATE PRESERVATIVE, XANTHAN GUM, SPICE, SALT, HYDROGENATED COTTONSEED OIL, SORBIC ACID PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, CALCIUM PROPIONATE PRESERVATIVE, TITANIUM DIOXIDE COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Perfection Bakeries, Inc. · USDA FoodData Central ·
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35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 404kcal
Carbs 59%Protein 5%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2503091