HOMEMADE VANILLA PREMIUM ICE CREAM, HOMEMADE VANILLA
Yarnell Ice Cream, LLC Per 100 g · Label
34 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
34
- −16Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · · · Polysorbate 80
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 63mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 4 additives
- MILK & MILK SOLIDSIngredients
- SUCROSEIngredients
- CREAMIngredients
- EGG CUSTARD BASEIngredients
- SUGARED EGG YOLKSIngredients
- STABILIZERIngredients
- PURE VANILLAIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- FD&C YELLOW #5 & #6Ingredients
Ingredient text
MILK & MILK SOLIDS, SUCROSE, CREAM, EGG CUSTARD BASE (CORN SYRUP, SUGAR, EGG YOLKS, WATER, PRESERVATIVES [POTASSIUM SORBATE, SORBATE, SODIUM BENZOATE], NATURAL FLAVOR, ANNATTO, TURMERIC), SUGARED EGG YOLKS, STABILIZER (MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), PURE VANILLA, NATURAL & ARTIFICIAL FLAVORS, FD&C YELLOW #5 & #6
If you keep eating it
Source · Maker · Label
Maker and label · Yarnell Ice Cream, LLC · USDA FoodData Central ·
Serving 111GRM · Package – Medium energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 207kcal
Carbs 48%Protein 7%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2502890