Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

MINTCHOCOLATECHIP ICE CREAM, MINTCHOCOLATECHIP

Publix Super Markets, Inc. Per 100 g · Label

35 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

35
  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Locust Bean Gum · Polysorbate 80
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 51mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
  • MILKFAT AND NONFAT MILKIngredients
  • CORN SYRUPIngredients
  • CHOCOLATE CHIPSIngredients
  • SUGARIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • WHEYIngredients
  • MONO & DIGLYCERIDESIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUMIngredients
  • CALCIUM SULFATEIngredients
  • POLYSORBATE 80Ingredients
  • CARRAGEENANIngredients
  • NATURAL PEPPERMINT FLAVORIngredients
  • YELLOW 5Ingredients
  • BLUE 1Ingredients
  • DIPOTASSIUM PHOSPHATEIngredients
  • SODIUM CITRATE.Ingredients
Ingredient text

MILKFAT AND NONFAT MILK, CORN SYRUP, CHOCOLATE CHIPS (SUGAR, COCONUT OIL, COCOA [PROCESSED WITH ALKALI], CHOCOLATE LIQUOR, SOY LECITHIN, VANILLA, SALT), SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEY, MONO & DIGLYCERIDES, LOCUST BEAN GUM, GUAR GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN, NATURAL PEPPERMINT FLAVOR, YELLOW 5, BLUE 1, DIPOTASSIUM PHOSPHATE, SODIUM CITRATE.

If you keep eating it
Source · Maker · Label

Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·

Serving 89GRM · Package – Medium energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 202kcal

Carbs 43%Protein 7%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy202 kcal10%
Protein3.4 g6%
Fat11.2 g21%
Carbs21.4 g7%
Sugars16.8 g17%
Fiber0 g0%
Calcium124 mg18%
Iron0.6 mg5%
Potassium191 mg5%
Sodium51 mg3%
Cholesterol39 mg13%
Saturated fatty acids7.9 g52%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2499961
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