Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

SWEET & SALTY APPLES, PRETZELS WITH DARK CHOCOLATE CHIP PEANUT BUTTER PROTEIN BAR, SWEET & SALTY

Taylor Fresh Foods, Inc. Per 100 g · Label

91 points among 908 in Lunch Snacks & Combinations

3 ingredients.
APPLES* and ORGANIC PERFECT BAR and PRETZELS ..

91
  • −9Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
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Sikcode diagnosis

Where −9 came off

  1. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 3 ingredients5 or fewer costs nothing−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items
  • APPLES*Ingredients
  • ORGANIC PERFECT BARIngredients
  • PRETZELS .Ingredients
Ingredient text

APPLES* (APPLES AND CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]), ORGANIC PERFECT BAR (PEANUT BUTTER*, HONEY*, NONFAT DRY MILK*, DARK CHOCOLATE* [CHOCOLATE*, CANE SUGAR*, COCOA BUTTER*], DRIED WHOLE EGG POWDER*, RICE PROTEIN*, SEA SALT, DRIED WHOLE FOOD POWDERS [KALE*, FLAX SEED*, ROSE HIP*, ORANGE*, LEMON*, PAPAYA*, TOMATO*, APPLE*, ALFALFA*, CELERY*, KELP*, DULSE*, CARROT*, SPINACH*], FLAX SEED OIL*, SUNFLOWER OIL*, SESAME SEED OIL*, OLIVE OIL*, PUMPKIN SEED OIL*), PRETZELS (UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID], MALT, SALT, SOYBEAN OIL, SODA).

If you keep eating it
Source · Maker · Label

Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central ·

Serving 82GRM · Package – High energy density
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91 points among 908 in Lunch Snacks & Combinations

Where the calories come from 256kcal

Carbs 50%Protein 15%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy256 kcal13%
Protein9.8 g18%
Fat9.8 g18%
Carbs31.7 g10%
Sugars13.4 g13%
Fiber3.7 g15%
Calcium73 mg10%
Iron1.1 mg9%
Potassium244 mg7%
Sodium341 mg17%
Cholesterol6 mg2%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2497209
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