What's in this?
VANILLA PREMIUM ICE CREAM, VANILLA
Ice Cream & Frozen Yogurt
Brigham's Inc. As labeled · Per 100 g · Label
3 additives
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
10 ingredients
CREAM, MILK, SUGAR, VANILLA EXTRACT, GUAR GUM, SALT, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, POTASSIUM PHOSPHATE AND CELLULOSE GUM.
100 g = 6.9 sugar cubes · 2.5 cheese slices · 0.8 bowls of rice
55 points among 13,380 in Ice Cream & Frozen Yogurt
Deducted for Saturated fat·Trans fat·Sugars.
55
Heavily processed
- −19Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · · Polysorbate 80
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 234kcal
Carbs 36%Protein 6%Fat 58%
More to see
Not deducted 2 items
Kept
−0- Sodium 86mgWithin the limit, nothing deducted−0
Good
- Calcium 144mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 10 items · 3 additives
- CREAMIngredients
- MILKIngredients
- SUGARIngredients
- VANILLA EXTRACTIngredients
- GUAR GUMIngredients
- SALTIngredients
- MONO & DIGLYCERIDESIngredients
- POLYSORBATE 80Ingredients
- CARRAGEENANIngredients
- POTASSIUM PHOSPHATE AND CELLULOSE GUM.Ingredients
Ingredient text
CREAM, MILK, SUGAR, VANILLA EXTRACT, GUAR GUM, SALT, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, POTASSIUM PHOSPHATE AND CELLULOSE GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Brigham's Inc. · USDA FoodData Central ·
Serving 111GRM · Package – Medium energy density
More
55 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2496372