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Fish & Seafood

LEMON & PESTO BUTTER ATLANTIC SALMON, LEMON & PESTO BUTTER

Rafael Padilla & Cia S. En C. Per 100 g · Label

74 points among 1,298 in Fish & Seafood

Deducted for Saturated fat·Trans fat.

74
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−16Saturated fat −8 · Trans fat −8

100 g = 2.1 cheese slices · 0.9 bowls of rice

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 0gWithin the limit, nothing deducted−0
  4. Sodium 51mgWithin the limit, nothing deducted−0

Good

  1. Protein 17.7g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
  • SALMONIngredients
  • ASTAXANTHINIngredients
  • LEMON PESTO BUTTERIngredients
  • LEMON BASIL SPICE .Ingredients
Ingredient text

SALMON, ASTAXANTHIN (COLOR), LEMON PESTO BUTTER (BUTTER [CREAM {MILK}, SALT], BASIL BLEND [BASIL, CANOLA OIL] PARMESAN CHEESE [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES] CANOLA OIL, PECORINO CHEESE [PASTEURIZED SHEEP SKIM MILK, CHEESE CULTURES, SALT], OLIVE OIL, GARLIC, LEMON JUICE CONCENTRATE), LEMON BASIL SPICE (BASIL, LEMON).

If you keep eating it
Source · Maker · Label

Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·

Serving 198GRM · Package – High energy density
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74 points among 1,298 in Fish & Seafood

Compare with the #1 in category

Where the calories come from 268kcal

Carbs 1%Protein 27%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy268 kcal13%
Protein17.7 g32%
Fat21.2 g39%
Carbs0.5 g0%
Sugars0 g0%
Fiber0.5 g2%
Calcium30 mg4%
Iron1.1 mg9%
Potassium333 mg10%
Sodium51 mg3%
Cholesterol73 mg24%
Saturated fatty acids7.6 g51%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2495674
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