Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

MATCHA GREEN TEA KYOTO STYLE MOCHI ICE CREAM, MATCHA GREEN TEA

G. T. Japan, Inc. Per 100 g · Label

43 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Locust Bean Gum
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 75mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • ICE CREAM INGREDIENTS: MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUP SOLIDSIngredients
  • WATERIngredients
  • SKIM MILKIngredients
  • WHEYIngredients
  • MATCHAIngredients
  • NATURAL FLAVORIngredients
  • GUAR GUMIngredients
  • MONO & DIGLYCERIDESIngredients
  • CELLULOSE GUMIngredients
  • LOCUST BEAN GUMIngredients
  • CARRAGEENAN COATING INGREDIENTS: SUGARIngredients
  • WATERIngredients
  • RICE FLOURIngredients
  • TREHALOSEIngredients
  • MATCHAIngredients
  • DUSTED WITH CORN & POTATO STARCHIngredients
Ingredient text

ICE CREAM INGREDIENTS: MILK, CREAM, SUGAR, CORN SYRUP SOLIDS, WATER, SKIM MILK, WHEY, MATCHA (GREEN TEA POWDER), NATURAL FLAVOR, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN COATING INGREDIENTS: SUGAR, WATER, RICE FLOUR, TREHALOSE, MATCHA (GREEN TEA POWDER), DUSTED WITH CORN & POTATO STARCH

If you keep eating it
Source · Maker · Label

Maker and label · G. T. Japan, Inc. · USDA FoodData Central ·

Serving 40GRM · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 225kcal

Carbs 66%Protein 4%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy225 kcal11%
Protein2.5 g5%
Fat7.5 g14%
Carbs37.5 g12%
Sugars32.5 g33%
Fiber0 g0%
Calcium75 mg11%
Iron0 mg0%
Potassium125 mg4%
Sodium75 mg4%
Cholesterol25 mg8%
Saturated fatty acids3.8 g25%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2495563
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