36 points among 3,044 in Other Soups
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · · · Sodium Caseinate ·
- 33 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 5 additives
- WATERIngredients
- POTATOES [POTATOESIngredients
- SODIUM ACID PYROPHOSPHATE]Ingredients
- ONIONSIngredients
- CULINARY CREAM [WATERIngredients
- BUTTERIngredients
- LACTOSEIngredients
- SODIUM CASEINATEIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- POTASSIUM SORBATE ]Ingredients
- AMERICAN CHEESE SPREAD [AMERICAN CHEESEIngredients
- WATERIngredients
- WHEYIngredients
- SODIUM PHOSPHATEIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- SKIM MILKIngredients
- SALTIngredients
- MILKFATIngredients
- ARTIFICIAL COLOR]Ingredients
- HEAVY CREAMIngredients
- CELERYIngredients
- FOOD STARCH-MODIFIEDIngredients
- CHEDDAR CHEESE [PASTEURIZED PART SKIM MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMES]Ingredients
- YEAST EXTRACTIngredients
- BACON BITSIngredients
- BUTTER [CREAM]Ingredients
- SALTIngredients
- SPICES.Ingredients
Ingredient text
WATER, POTATOES [POTATOES, SODIUM ACID PYROPHOSPHATE], ONIONS, CULINARY CREAM [WATER, BUTTER (SWEET CREAM, SALT), LACTOSE, SODIUM CASEINATE (FROM MILK), WHEY PROTEIN CONCENTRATE, XANTHAN GUM, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE)], AMERICAN CHEESE SPREAD [AMERICAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, SALT, MILKFAT, ARTIFICIAL COLOR], HEAVY CREAM, CELERY, FOOD STARCH-MODIFIED, CHEDDAR CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], YEAST EXTRACT, BACON BITS, BUTTER [CREAM], SALT, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central ·
More
36 points among 3,044 in Other Soups
Where the calories come from 90kcal
Carbs 43%Protein 14%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2495337