Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

MINT & CHOCOLATE GELATO, MINT & CHOCOLATE

Rouse's Enterprises, Inc. Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 50mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 1 additives
  • PASTEURIZED MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • COCOA RIPPLEIngredients
  • COCONUT OILIngredients
  • LACTOSEIngredients
  • GLUCOSE SYRUPIngredients
  • DEXTROSEIngredients
  • CHOCOLATE CHIPSIngredients
  • MILK PROTEINSIngredients
  • NATURAL MINT FLAVORIngredients
  • CHICORY EXTRACTIngredients
  • RICE FLOURIngredients
  • CITRUS FIBERIngredients
  • GUAR GUMIngredients
  • CAROB GUM.Ingredients
Ingredient text

PASTEURIZED MILK, WATER, SUGAR, COCOA RIPPLE (GLUCOSE SYRUP, COCOA POWDER (COCOA, SUGAR), WATER, NATURAL FLAVOR, AGAR, SALT), COCONUT OIL, LACTOSE, GLUCOSE SYRUP, DEXTROSE, CHOCOLATE CHIPS (COCOA PASTE, SUGAR, COCOA BUTTER, CONCENTRATED BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), MILK PROTEINS, NATURAL MINT FLAVOR, CHICORY EXTRACT (INULIN), RICE FLOUR, CITRUS FIBER, GUAR GUM, CAROB GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 220kcal

Carbs 53%Protein 6%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy220 kcal11%
Protein3 g5%
Fat10 g19%
Carbs29 g9%
Sugars25 g25%
Fiber1 g4%
Calcium50 mg7%
Iron0 mg0%
Potassium120 mg3%
Sodium50 mg3%
Cholesterol5 mg2%
Saturated fatty acids9 g60%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2495089
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