PRALINES & CREAM PREMIUM ICE CREAM, PRALINES & CREAM
Rouse's Enterprises, Inc. Per 100 g · Label
43 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
43
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 94mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- MILKIngredients
- CREAMIngredients
- SUGARIngredients
- CARAMEL FUDGEIngredients
- SKIM MILK SOLIDSIngredients
- CORN SYRUPIngredients
- PRALINE PECANSIngredients
- WHEYIngredients
- STABILIZERIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- VEGETABLE ANNATTO COLOR.Ingredients
Ingredient text
MILK, CREAM, SUGAR, CARAMEL FUDGE (CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, BUTTER, MILK POWDER, PECTIN, MONO AND DIGLYCERIDES, SALT AND XANTHAN GUM), SKIM MILK SOLIDS, CORN SYRUP, PRALINE PECANS (SUGAR, PECANS, BUTTER, CORN SYRUP, SALT), WHEY, STABILIZER (MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM AND CARRAGEENAN), NATURAL AND ARTIFICIAL FLAVOR, VEGETABLE ANNATTO COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central ·
Serving 85GRM · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 212kcal
Carbs 47%Protein 12%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2494966