2 additives
- Not set
- Not set
8 ingredients
MILK, CANE SYRUP, CREAM, EGGNOG BASE (HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, CORN SYRUP, SUGAR, NATURAL AND ARTIFICIAL FLAVOR AND ANNATTO [TURMERIC EXTRACT FOR COLOR]), HIGH FRUCTOSE CORN SYRUP, WHEY, NONFAT MILK, STABILIZER (DEXTROSE, CELLULOSE GUM, CARRAGEENAN, GUAR GUM).
100 g = 5.8 sugar cubes · 1.2 cheese slices
One serving (120 g) = 7 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice
52 points among 4,614 in Milk
Heavily processed.
Heavily processed
- −6Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100ml−6Sugars −3 · Saturated fat −3
Full nutrition facts per 100ml
Where the calories come from 142kcal
Carbs 50%Protein 9%Fat 41%
More to see
Not deducted 2 items
Kept
−0- Sodium 54mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
- MILKIngredients
- CANE SYRUPIngredients
- CREAMIngredients
- EGGNOG BASEIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WHEYIngredients
- NONFAT MILKIngredients
- STABILIZER .Ingredients
Ingredient text
MILK, CANE SYRUP, CREAM, EGGNOG BASE (HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, CORN SYRUP, SUGAR, NATURAL AND ARTIFICIAL FLAVOR AND ANNATTO [TURMERIC EXTRACT FOR COLOR]), HIGH FRUCTOSE CORN SYRUP, WHEY, NONFAT MILK, STABILIZER (DEXTROSE, CELLULOSE GUM, CARRAGEENAN, GUAR GUM).
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central ·
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2488619