Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

OLD-FASHIONED ALMOND WITH TOASTED COCONUT ICE CREAM, OLD-FASHIONED ALMOND WITH TOASTED COCONUT

Caldo International Inc. Per 100 g · Label

67 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Saturated fat·Sugars.

67
  • −11Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives · Locust Bean Gum
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 53mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • MILKIngredients
  • CREAMIngredients
  • CANE SUGARIngredients
  • WHOLE EGGSIngredients
  • EGG YOLKSIngredients
  • NON FAT DRY MILKIngredients
  • ALMOND EXTRACTIngredients
  • TOASTED COCONUTIngredients
  • ALMONDSIngredients
  • NATURAL STABILIZERIngredients
Ingredient text

MILK, CREAM, CANE SUGAR, WHOLE EGGS, EGG YOLKS, NON FAT DRY MILK, ALMOND EXTRACT (CANE ETHYL ALCOHOL, WATER, BITTER ALMOND OIL), TOASTED COCONUT (COCONUT, SUGAR, DEXTROSE AND SALT), ALMONDS, NATURAL STABILIZER (DEXTROSE, GUAR GUM, LOCUST BEAN GUM, AND CARRAGEENAN)

If you keep eating it
Source · Maker · Label

Maker and label · Caldo International Inc. · USDA FoodData Central ·

Serving 113g · Package – High energy density
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67 points among 13,380 in Ice Cream & Frozen Yogurt

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy257 kcal13%
Protein3.5 g6%
Fat18.6 g34%
Sugars17.7 g18%
Fiber0.9 g4%
Calcium103 mg15%
Iron0 mg0%
Potassium165 mg5%
Sodium53 mg3%
Cholesterol66 mg22%
Saturated fatty acids10.6 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2487289
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