Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

WILD STRAWBERRY PREMIUM MOCHI ICE CREAM IN SWEET RICE DOUGH, WILD STRAWBERRY

The Mochi Ice Cream Company Per 100 g · Label

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Locust Bean Gum ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 37mgWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • ICE CREAM INGREDIENTS: MILKIngredients
  • CREAMIngredients
  • CANE SUGARIngredients
  • STRAWBERRY PUREEIngredients
  • WHEYIngredients
  • NONFAT DRY MILKIngredients
  • STABILIZERIngredients
  • NATURAL FLAVORIngredients
  • CITRIC ACIDIngredients
  • BEET JUICE CONCENTRATE . MOCHI DOUGH INGREDIENTS: CANE SUGARIngredients
  • WATERIngredients
  • SWEET RICE FLOURIngredients
  • EGG WHITESIngredients
  • TREHALOSEIngredients
  • RICE FLOURIngredients
  • BEET JUICE CONCENTRATEIngredients
  • CITRIC ACID.Ingredients
Ingredient text

ICE CREAM INGREDIENTS: MILK, CREAM, CANE SUGAR, STRAWBERRY PUREE (STRAWBERRIES, SUGAR, WATER, NATURAL FLAVOR, SALT), WHEY, NONFAT DRY MILK, STABILIZER (LOCUST BEAN GUM, GUAR GUM), NATURAL FLAVOR, CITRIC ACID, BEET JUICE CONCENTRATE (COLOR). MOCHI DOUGH INGREDIENTS: CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, TREHALOSE, RICE FLOUR, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · The Mochi Ice Cream Company · USDA FoodData Central ·

Serving 258g · Package – Medium energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 233kcal

Carbs 71%Protein 5%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy233 kcal12%
Protein2.7 g5%
Fat6.2 g11%
Carbs41.9 g13%
Sugars31.8 g32%
Fiber0.4 g2%
Calcium61 mg9%
Iron0.4 mg3%
Potassium115 mg3%
Sodium37 mg2%
Cholesterol19 mg6%
Saturated fatty acids3.9 g26%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2487194
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