46 points among 1,142 in Alcohol
Heavily processed.
46
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Benzoate ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100ml−8Sodium −8
100 g = 1.1 sugar cubes · 1.2 tsp salt
per 100mlHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- WATERIngredients
- CAYENNE PEPPER SAUCEIngredients
- WORCESTERSHIRE CARAMELIngredients
- GARLIC POWDERIngredients
- SUGARIngredients
- SPICESIngredients
- TAMARIND AND SAUCEIngredients
- CONCENTRATED LIME JUICEIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- SPICEIngredients
- SODIUM BENZOATE .Ingredients
Ingredient text
WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT AND GARLIC), WORCESTERSHIRE CARAMEL, GARLIC POWDER, SUGAR, SPICES, TAMARIND AND SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, NATURAL FLAVOR), CONCENTRATED LIME JUICE, SALT, XANTHAN GUM (MADE WITH NATURAL FERMENTATION PROCESS), SPICE, SODIUM BENZOATE (TO PRESERVE FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Lasco Foods Inc. · USDA FoodData Central ·
Serving 30ml · Package –
More
Per 100ml, so outside the per-100g ranking
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100ml
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2486930