COOKIE DOUGH PREMIUM ICE CREAM, COOKIE DOUGH
Casper's Ice Cream, Inc. Per 100 g · Label
42 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Polysorbate 80
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 71mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
- FRESH WHOLE MILKIngredients
- LIQUID SUGARIngredients
- CREAMIngredients
- COOKIE DOUGH SWIRLIngredients
- CHOCOLATEY FLAKEIngredients
- NON-FAT DRY MILKIngredients
- STABILIZER .Ingredients
Ingredient text
FRESH WHOLE MILK, LIQUID SUGAR (SUGAR, CORN SYRUP), CREAM, COOKIE DOUGH SWIRL (SUGAR, REFINED PEANUT OIL, WHEAT FLOUR, BROWN SUGAR, BUTTER (CREAM, SALT), SUNFLOWER LECITHIN, SALT, NATURAL FLAVOR), CHOCOLATEY FLAKE (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA, CHOCOLATE LIQUOR, COCOA PROCESSED WITH ALKALI, SOY LECITHIN), NON-FAT DRY MILK, STABILIZER (CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, DEXTROSE, SALT).
If you keep eating it
Source · Maker · Label
Maker and label · Casper's Ice Cream, Inc. · USDA FoodData Central ·
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42 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 261kcal
Carbs 46%Protein 5%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2486466