Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

AUNT POONIE'S CARAMEL POUND CAKE CARAMEL WITH POUND CAKE CHUNKS AND CARAMEL SWIRLS ARTISAN ICE CREAM, AUNT POONIE'S CARAMEL POUND CAKE

Creamalicious LLC Per 100 g · Label

22 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

22
  • −24Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −78 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 88mgWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CARAMEL FLAVORIngredients
  • CARAMEL SWIRLIngredients
  • CORN SYRUPIngredients
  • WATERIngredients
  • POUND CAKE CHUNKSIngredients
  • SKIM MILKIngredients
  • MONO AND DIGLYCERIDESIngredients
  • CELLULOSE GUMIngredients
  • GUAR GUM.Ingredients
Ingredient text

MILK, CREAM, SUGAR, CARAMEL FLAVOR (CORN SYRUP, SUGAR, BUTTERMILK, SKIM MILK, BUTTER (CREAM, SALT), SODIUM BICARBONATE), CARAMEL SWIRL (SWEETENED CONDENSED WHOLE MILK (MILK, SUGAR), SUGAR, CORN SYRUP, WATER, COCONUT OIL, PECTIN, SALT, SODIUM BICARBONATE, VANILLA EXTRACT), CORN SYRUP, WATER, POUND CAKE CHUNKS (UNBLEACHED UNENRICHED WHEAT FLOUR, SUGAR, PALM OIL, COCONUT OIL, NATURAL FLAVOR, SODIUM BICARBONATE, SALT, AMMONIUM BICARBONATE), SKIM MILK, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Creamalicious LLC · USDA FoodData Central ·

Serving 130g · Package – High energy density
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22 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 269kcal

Carbs 49%Protein 6%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy269 kcal13%
Protein3.9 g7%
Fat13.1 g24%
Carbs32.3 g10%
Sugars25.4 g25%
Fiber0 g0%
Calcium122 mg17%
Iron0 mg0%
Potassium158 mg5%
Sodium88 mg4%
Cholesterol46 mg15%
Saturated fatty acids9.2 g62%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2486449
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