NEAPOLITAN CHOCOLATE, STRAWBERRY FLAVORED VANILLA REDUCED FAT ICE CREAM, NEAPOLITAN
Cass Clay Creamery, Inc. Per 100 g · Label
44 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Annatto Extract
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 6.5 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
One serving (87 g) = 5.7 sugar cubes · 0.7 cheese slices
More to see
Not deducted 3 items
Kept
−0- Sodium 86mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 161mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 18 items · 3 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- WHEYIngredients
- STRAWBERRY PUREEIngredients
- CONTAINS LESS THAN 2% OF COCOAIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MALTODEXTRINIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- MONO AND DIGLYCERIDESIngredients
- TAPIOCA STARCHIngredients
- GUAR GUMIngredients
- CAROB BEAN GUMIngredients
- ANNATTO EXTRACTIngredients
- RED 40Ingredients
- BLUE 1Ingredients
- CARRAGEENANIngredients
- VITAMIN A PALMITATE.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, WHEY, STRAWBERRY PUREE (STRAWBERRIES, SUGAR), CONTAINS LESS THAN 2% OF COCOA (PROCESSED WITH ALKALI), NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, MONO AND DIGLYCERIDES, TAPIOCA STARCH, GUAR GUM, CAROB BEAN GUM, ANNATTO EXTRACT (COLOR), RED 40, BLUE 1, CARRAGEENAN, VITAMIN A PALMITATE.
If you keep eating it
Source · Maker · Label
Maker and label · Cass Clay Creamery, Inc. · USDA FoodData Central ·
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44 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 172kcal
Carbs 65%Protein 11%Fat 24%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2486412