Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PEANUT BUTTER COOKIE DOUGH ICE CREAM WITH PEANUT BUTTER COOKIE DOUGH PIECES, PEANUT BUTTER COOKIE DOUGH

Whole Foods Market, Inc. Per 100 g · Label

67 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Saturated fat·Sugars.

67
  • −11Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives · Locust Bean Gum
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 109mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
  • PASTEURIZED MILKIngredients
  • PASTEURIZED CREAMIngredients
  • CANE SYRUPIngredients
  • PEANUT BUTTER COOKIE DOUGH PIECESIngredients
  • NONFAT DRY MILKIngredients
  • PEANUT BUTTERIngredients
  • STABILIZERS .Ingredients
Ingredient text

PASTEURIZED MILK, PASTEURIZED CREAM, CANE SYRUP (CANE SUGAR, WATER), PEANUT BUTTER COOKIE DOUGH PIECES (DRY ROASTED PEANUTS POWDERED CANE SUGAR [CANE SUGAR, CORNSTARCH], CORNSTARCH, WATER, NONFAT DRY MILK, SALT, MOLASSES, SUNFLOWER LECITHIN [EMULSIFIER]), NONFAT DRY MILK, PEANUT BUTTER (DRY ROASTED PEANUTS, CANE SUGAR, EXPELLER PRESSED PEANUT OIL, SALT), STABILIZERS (LOCUST BEAN GUM, GUAR GUM, CANE SUGAR).

If you keep eating it
Source · Maker · Label

Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·

Serving 96g · Package – High energy density
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67 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 250kcal

Carbs 42%Protein 9%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein5.2 g9%
Fat13.5 g25%
Carbs26 g8%
Sugars20.8 g21%
Fiber0 g0%
Calcium125 mg18%
Iron0 mg0%
Potassium208 mg6%
Sodium109 mg5%
Cholesterol31 mg10%
Saturated fatty acids7.3 g49%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2485390
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