Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

MARINARA ORGANIC PASTA SAUCE, MARINARA

Whole Foods Market, Inc. Per 100 g · Label

83 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.4gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • ORGANIC DICED TOMATOESIngredients
  • ORGANIC TOMATO PUREEIngredients
  • ORGANIC GARLIC PUREEIngredients
  • ORGANIC EXTRA VIRGIN OLIVE OILIngredients
  • ORGANIC ONIONSIngredients
  • SALTIngredients
  • ORGANIC GARLICIngredients
  • ORGANIC BASILIngredients
  • ORGANIC OREGANOIngredients
  • ORGANIC BLACK PEPPER.Ingredients
Ingredient text

ORGANIC DICED TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO JUICE), ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC GARLIC PUREE (ORGANIC GARLIC, WATER), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ONIONS, SALT, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC OREGANO, ORGANIC BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·

Serving 118g · Package – Low energy density
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83 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 51kcal

Carbs 51%Protein 13%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy51 kcal3%
Protein1.7 g3%
Fat2.1 g4%
Carbs6.8 g2%
Sugars3.4 g3%
Fiber1.7 g7%
Calcium34 mg5%
Iron0.6 mg5%
Potassium331 mg9%
Sodium347 mg17%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2485367
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