PLUM WINE FLAVORED MOCHI ICE CREAM WRAPPED IN A SWEET RICE DOUGH, PLUM WINE
The Mochi Ice Cream Company Per 100 g · Label
27 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Annatto Extract · Locust Bean Gum ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- Sodium 37mgWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
- ICE CREAM INGREDIENTS: MILKIngredients
- CREAMIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- PLUM FLAVORIngredients
- WHEYIngredients
- NONFAT DRY MILKIngredients
- NATURAL FLAVORSIngredients
- STABILIZERIngredients
- BEET JUICE CONCENTRATEIngredients
- ANNATTO EXTRACTIngredients
- CITRIC ACID. MOCHI DOUGH INGREDIENTS: SUGARIngredients
- WATERIngredients
- SWEET RICE FLOURIngredients
- EGG WHITESIngredients
- TREHALOSEIngredients
- CORN STARCHIngredients
- BEET JUICE CONCENTRATEIngredients
- ANNATTO EXTRACTIngredients
- CITRIC ACID.Ingredients
Ingredient text
ICE CREAM INGREDIENTS: MILK, CREAM, SUGAR, CORN SYRUP, PLUM FLAVOR (PLUMS, WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, CITRIC ACID, NATURAL FLAVORS, SALT), WHEY, NONFAT DRY MILK, NATURAL FLAVORS, STABILIZER (LOCUST BEAN GUM, GUAR GUM), BEET JUICE CONCENTRATE (COLOR), ANNATTO EXTRACT (COLOR), CITRIC ACID. MOCHI DOUGH INGREDIENTS: SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, TREHALOSE, CORN STARCH, BEET JUICE CONCENTRATE (COLOR), ANNATTO EXTRACT (COLOR), CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · The Mochi Ice Cream Company · USDA FoodData Central ·
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27 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 240kcal
Carbs 72%Protein 5%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2485218