Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

REAL STRAWBERRY ICE CREAM, REAL STRAWBERRY

Brookshire Brothers, Ltd Per 100 g · Label

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31
  • −11Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · Locust Bean Gum ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 48mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 5 additives
  • MILKIngredients
  • CREAMIngredients
  • SKIM MILK POWDERIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • MALTODEXTRINIngredients
  • MONO AND DIGLYCERIDESIngredients
  • FOOD STARCHIngredients
  • GUAR GUMIngredients
  • LOCUST BEAN GUMIngredients
  • CARRAGEENANIngredients
  • STRAWBERRIESIngredients
  • NATURAL STRAWBERRY FLAVORIngredients
Ingredient text

MILK, CREAM, SKIM MILK POWDER, SUGAR, CORN SYRUP, MALTODEXTRIN, MONO AND DIGLYCERIDES, FOOD STARCH (TAPIOCA), GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, STRAWBERRIES (SUGAR, NATURAL FLAVORS, CITRIC ACID, XANTHAN GUM), NATURAL STRAWBERRY FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Brookshire Brothers, Ltd · USDA FoodData Central ·

Serving 94g · Package – Medium energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 202kcal

Carbs 49%Protein 8%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy202 kcal10%
Protein4.3 g8%
Fat9.6 g18%
Carbs24.5 g8%
Sugars16 g16%
Fiber0 g0%
Calcium128 mg18%
Iron0 mg0%
Potassium128 mg4%
Sodium48 mg2%
Cholesterol32 mg11%
Saturated fatty acids5.3 g35%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2484997
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