Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

LIGHT ICE CREAM WITH RAINBOW SPRINKLES, RAINBOW SPRINKLES

Big Drum Per 100 g · Label

40 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Carnauba Wax ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 65mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 4 additives
  • SKIM MILKIngredients
  • CORN SYRUPIngredients
  • SUGARIngredients
  • CREAMIngredients
  • MALTODEXTRINIngredients
  • MULTICOLORED SPRINKLESIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • PROPYLENE GLYCOL MONOSTEARATEIngredients
  • GUAR GUMIngredients
  • MONOGLYCERIDESIngredients
  • XANTHAN GUMIngredients
  • CARRAGEENANIngredients
  • VITAMIN A PALMITATEIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

SKIM MILK, CORN SYRUP, SUGAR, CREAM, MALTODEXTRIN, MULTICOLORED SPRINKLES (SUGAR, CORNSTARCH, PALM OIL, PALM KERNEL OIL, SUNFLOWER LECITHIN, CONFECTIONERS GLAZE, YELLOW 5 LAKE, RED 40 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, RED 3, NATURAL FLAVOR, ARTIFICIAL FLAVOR, CARNAUBA WAX, BLUE 1), WHEY PROTEIN CONCENTRATE, PROPYLENE GLYCOL MONOSTEARATE, GUAR GUM, MONOGLYCERIDES, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Big Drum · USDA FoodData Central ·

Serving 54g · Package – Medium energy density
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40 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 167kcal

Carbs 71%Protein 9%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein3.7 g7%
Fat3.7 g7%
Carbs29.6 g9%
Sugars18.5 g19%
Fiber0 g0%
Calcium130 mg19%
Iron0 mg0%
Potassium167 mg5%
Sodium65 mg3%
Cholesterol9 mg3%
Saturated fatty acids2.8 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2484561
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