Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BLACK & WHITE COOKIE ICE CREAM, BLACK & WHITE COOKIE

The Haagen-Dazs Company, Inc. Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −24Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 80mgWithin the limit, nothing deducted−0
Nutrients 8 items
  • CREAMIngredients
  • SKIM MILKIngredients
  • SUGARIngredients
  • FUDGE FROSTING SWIRLIngredients
  • SHORTBREAD COOKIE PIECESIngredients
  • EGG YOLKSIngredients
  • VANILLA EXTRACTIngredients
  • GROUND VANILLA BEANS.Ingredients
Ingredient text

CREAM, SKIM MILK, SUGAR, FUDGE FROSTING SWIRL (SWEETENED CONDENSED MILK [MILK, SUGAR], SUGAR, WATER, COCONUT OIL, COCOA PROCESSED WITH ALKALI, BUTTER [CREAM, SALT], CHOCOLATE, NATURAL FLAVOR, SALT), SHORTBREAD COOKIE PIECES (WHEAT FLOUR, BUTTER [CREAM, SALT], SUGAR, EGGS, SALT, LEMON OIL), EGG YOLKS, VANILLA EXTRACT, GROUND VANILLA BEANS.

If you keep eating it
Source · Maker · Label

Maker and label · The Haagen-Dazs Company, Inc. · USDA FoodData Central ·

Serving 138g · Package – High energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy297 kcal15%
Protein4.4 g8%
Fat17.4 g32%
Sugars26.1 g26%
Fiber0.7 g3%
Calcium130 mg19%
Iron0.6 mg5%
Potassium196 mg6%
Sodium80 mg4%
Cholesterol72 mg24%
Saturated fatty acids11.6 g77%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2484559
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