Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
Log

Ice Cream & Frozen Yogurt

COOKIES 'N CREAM ICE CREAM, COOKIES 'N CREAM

Toft Dairy Inc. Per 100 g · Label

27 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

27
  • −19Nutrition
  • −4Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · Locust Bean Gum · Polysorbate 80
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 5 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • CHOCOLATE SANDWICH COOKIESIngredients
  • NONFAT DRY MILKIngredients
  • WHEYIngredients
  • NATURAL. AND/OR ARTIFICIAL FLAVORSIngredients
  • STABILIZER AND ANNATTO.Ingredients
Ingredient text

MILK, CREAM, SUGAR, CORN SYRUP, CHOCOLATE SANDWICH COOKIES (SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIM, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, CORN FLOUR, SALT, SODIUM BICARBONATE, DEXTROSE, SOY LECITHIN, NATURAL. FLAVORS), NONFAT DRY MILK, WHEY, NATURAL. AND/OR ARTIFICIAL FLAVORS, STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, STANDARDIZED WITH DEXTROSE) AND ANNATTO.

If you keep eating it
Source · Maker · Label

Maker and label · Toft Dairy Inc. · USDA FoodData Central ·

Serving 92g · Package – Medium energy density
More

27 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 228kcal

Carbs 50%Protein 6%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy228 kcal11%
Protein3.3 g6%
Fat10.9 g20%
Carbs28.3 g9%
Sugars22.8 g23%
Fiber0 g0%
Calcium112 mg16%
Iron0 mg0%
Potassium214 mg6%
Sodium125 mg6%
Cholesterol38 mg13%
Saturated fatty acids6.5 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2484335
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.