WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING, WHITE WITH BUTTERCREAM ICING
Baker Maid Products, Inc. Per 100 g · Label
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesSodium Benzoate · Propylene Glycol · · · · · · · · Sodium Stearoyl Lactylate
- 45 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 45 items · 10 additives
- SUGARIngredients
- WATERIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- CORN SYRUPIngredients
- PALM OILIngredients
- MODIFIED CORN STARCHIngredients
- CORN STARCHIngredients
- NONFAT DRY MILK CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDERIngredients
- SALTIngredients
- MONO- AND DIGLYCERIDESIngredients
- PROPYLENE GLYCOL MONOESTERSIngredients
- PROPYLENE GLYCOLIngredients
- POLYSORBATE-60Ingredients
- SODIUM STEAROYL LACTYLATEIngredients
- POTASSIUM SORBATEIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- HYDROXYPROPYL METHYLCELLULOSEIngredients
- SOY LECITHINIngredients
- SORBITAN MONOSTEARATEIngredients
- STEARIC ACIDIngredients
- SUNFLOWER OILIngredients
- SUNFLOWER LECITHINIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- DISODIUM PHOSPHATEIngredients
- SODIUM BENZOATEIngredients
- CITRIC ACIDIngredients
- GUM TRAGACANTHIngredients
- PECTINIngredients
- TBHQIngredients
- CANOLA OILIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- CONFECTIONER'S GLAZEIngredients
- YELLOW #5Ingredients
- YELLOW #5 LAKEIngredients
- YELLOW #6 LAKEIngredients
- BLUE #1Ingredients
- BLUE #1 LAKEIngredients
- BLUE #2Ingredients
- BLUE #2 LAKEIngredients
- RED #3Ingredients
- RED #40Ingredients
- RED #40 LAKE.Ingredients
Ingredient text
SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, CORN SYRUP, PALM OIL, MODIFIED CORN STARCH, CORN STARCH, NONFAT DRY MILK CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONO-CALCIUM PHOSPHATE, DI-CALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, PROPYLENE GLYCOL, POLYSORBATE-60, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE, XANTHAN GUM, GUAR GUM, HYDROXYPROPYL METHYLCELLULOSE, SOY LECITHIN, SORBITAN MONOSTEARATE, STEARIC ACID, SUNFLOWER OIL, SUNFLOWER LECITHIN, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, SODIUM BENZOATE, CITRIC ACID, GUM TRAGACANTH, PECTIN, TBHQ, CANOLA OIL, NATURAL AND ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE, YELLOW #5, YELLOW #5 LAKE, YELLOW #6 LAKE, BLUE #1, BLUE #1 LAKE, BLUE #2, BLUE #2 LAKE, RED #3, RED #40, RED #40 LAKE.
If you keep eating it
Source · Maker · Label
Maker and label · Baker Maid Products, Inc. · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 375kcal
Carbs 54%Protein 4%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2484098