Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BROURBON PRALINE PECAN, BOURBON PRALINE PECAN

The Haagen-Dazs Company, Inc. Per 100 g · Label

34 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

34
  • −24Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 74mgWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
  • CREAMIngredients
  • SKIM MILKIngredients
  • SUGARIngredients
  • BROWN SUGARIngredients
  • EGG YOLKSIngredients
  • PECANSIngredients
  • CORN SYRUPIngredients
  • MOLASSESIngredients
  • SWEETENED CONDENSED SKIM MILKIngredients
  • MAPLE SYRUPIngredients
  • BUTTERIngredients
  • NATURAL FLAVORSIngredients
  • PECTINIngredients
  • SALTIngredients
  • CORN STARCHIngredients
  • BAKING SODAIngredients
  • CARAMEL FLAVORIngredients
  • BOURBON.Ingredients
Ingredient text

CREAM, SKIM MILK, SUGAR, BROWN SUGAR, EGG YOLKS, PECANS, CORN SYRUP, MOLASSES, SWEETENED CONDENSED SKIM MILK (SKIM MILK, SUGAR), MAPLE SYRUP, BUTTER (CREAM, SALT), NATURAL FLAVORS (CONTAINS BARLEY), PECTIN, SALT, CORN STARCH, BAKING SODA, CARAMEL FLAVOR, BOURBON.

If you keep eating it
Source · Maker · Label

Maker and label · The Haagen-Dazs Company, Inc. · USDA FoodData Central ·

Serving 136g · Package – High energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy265 kcal13%
Fat14.7 g27%
Sugars27.9 g28%
Fiber0 g0%
Calcium103 mg15%
Iron0.2 mg2%
Potassium125 mg4%
Sodium74 mg4%
Cholesterol59 mg20%
Saturated fatty acids8.1 g54%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2484021
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