GLAZED CREAM FILLED DOUGHNUTS, GLAZED CREAM
Food City Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · · · Calcium Propionate · · · Sodium Stearoyl Lactylate
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 7 additives
- ENRICHED BLEACHED FLOURIngredients
- POWDERED SUGARIngredients
- WATERIngredients
- SHORTENINGIngredients
- ICING BASEIngredients
- SHORTENING INTERESTERIFIED SOYBEAN OILIngredients
- SOYBEAN OILIngredients
- HYDROGENATED COTTONSEED OILIngredients
- MONO AND DIGLYCERIDESIngredients
- POLYSORBATE 60Ingredients
- TBHQ AND CTRIC ACIDIngredients
- SUGARIngredients
- PALM OILIngredients
- YEASTIngredients
- SOY FLOURIngredients
- DRY YEASTIngredients
- SALTIngredients
- MONO AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- VITAL WHEAT GLUTENIngredients
- LECITHINIngredients
- CORN SYRUP. GUAR GUMIngredients
- CALCIUM PROPIONATEIngredients
- SOY OILIngredients
- AGARIngredients
- CALCIUM SULFATEIngredients
- CALCIUM CARBONATEIngredients
- MALTODEXTRINIngredients
- XANTHAN GUMIngredients
- ASCORBIC ACIDIngredients
- ENZYMESIngredients
- DRIED WHOLE EGGIngredients
- NON FAT DRY MILK.Ingredients
Ingredient text
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED SUGAR (SUGAR, CORN STARCH), WATER, SHORTENING (PALM OIL, SOYBEAN OIL), ICING BASE (SUGAR, PALM OIL, CORNSTARCH, ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, POLYSORBATE 60, SALT, WATER), SHORTENING INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ AND CTRIC ACID), SUGAR, PALM OIL, YEAST, SOY FLOUR, DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, LECITHIN, CORN SYRUP. GUAR GUM, CALCIUM PROPIONATE, SOY OIL, AGAR, CALCIUM SULFATE, CALCIUM CARBONATE, MALTODEXTRIN, XANTHAN GUM, ASCORBIC ACID, ENZYMES, DRIED WHOLE EGG, NON FAT DRY MILK.
If you keep eating it
Source · Maker · Label
Maker and label · Food City · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 333kcal
Carbs 51%Protein 1%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2483331