WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY
Winn-Dixie Stores, Inc. Per 100 g · Label
11 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −27Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −89 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Ammonium Alginate · · Calcium Alginate
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Nutrients 34 items · 6 additives
- SUGARIngredients
- MILK CREAM WHEAT FLOURIngredients
- WATERIngredients
- EGGIngredients
- SOYBEAN OILIngredients
- RASPBERRIES <2% OF FOOD STARCH - MODIFIED. NONFAT DRY MILKIngredients
- PALM OILIngredients
- COCOAIngredients
- NATURAL FLAVORIngredients
- CORN SYRUP YELLOW CORN FLOUR. DEXTROSEIngredients
- COCOA BUTTERIngredients
- SALTIngredients
- CHEESE CULTUREIngredients
- SODIUM PHOSPHATEIngredients
- VEGETABLE JUICE . CAROB BEAN GUMIngredients
- GUAR GUMIngredients
- SODIUM BICARBONATEIngredients
- MALTED BARLEY FLOURIngredients
- CITRIC ACIDIngredients
- CARRAGEENANIngredients
- MONO-AND DIGLYCERIDESIngredients
- TAPIOCA DEXTRINIngredients
- CELLULOSE GUMIngredients
- SOY LECITHINIngredients
- AMMONIUM ALGINATEIngredients
- CALCIUM ALGINATEIngredients
- ENZYMEIngredients
- NIACINIngredients
- REDUCED IRONIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACIDIngredients
- VITAMIN A PALMITATEIngredients
- VITAMIN D3.Ingredients
Ingredient text
SUGAR, MILK CREAM WHEAT FLOUR, WATER, EGG, SOYBEAN OIL, RASPBERRIES <2% OF FOOD STARCH - MODIFIED. NONFAT DRY MILK, PALM OIL, COCOA (PROCESSED WITH ALKALI), NATURAL FLAVOR, CORN SYRUP YELLOW CORN FLOUR. DEXTROSE, COCOA BUTTER, SALT, CHEESE CULTURE, SODIUM PHOSPHATE, VEGETABLE JUICE (COLOR). CAROB BEAN GUM, GUAR GUM, SODIUM BICARBONATE, MALTED BARLEY FLOUR, CITRIC ACID, CARRAGEENAN, MONO-AND DIGLYCERIDES, TAPIOCA DEXTRIN, CELLULOSE GUM, SOY LECITHIN, AMMONIUM ALGINATE, CALCIUM ALGINATE, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN A PALMITATE, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Winn-Dixie Stores, Inc. · USDA FoodData Central ·
More
11 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from –kcal
Carbs 47%Protein 5%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2482916