Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

SOCK IT TO ME BUNDT CAKE, SOCK IT TO ME

Smart & Final Iris Corporation Per 100 g · Label

28 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

28
  • −14Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −72 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesSodium Benzoate · Sodium Alginate · · · Sodium Stearoyl Lactylate
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 5 additives
  • SUGARIngredients
  • BLEACHED ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • VEGETABLE OILIngredients
  • EGGSIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • DEFATTED SOY FLOURIngredients
  • LEAVENINGIngredients
  • MONO-AND PIGLYCERIDESIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDSIngredients
  • SALTIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • VITAL WHEAT GLUTENIngredients
  • WHEYIngredients
  • BROWN SUGARIngredients
  • SALTED MARGARINEIngredients
  • WALNUTSIngredients
  • UNSALTED BUTTERIngredients
  • CORN SYRUP SOLIDSIngredients
  • SODIUM ALGINATEIngredients
  • CINNAMONIngredients
  • BUTTER FLAVORIngredients
  • SODIUM PROPIONATE AND POTASSIUM SORBATE .Ingredients
Ingredient text

SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (CANOLA AND SOYBEAN), EGGS, FOOD STARCH-MODIFIED, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO-AND PIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, WHEY, BROWN SUGAR, SALTED MARGARINE (PALM AND PALM KERNEL OIL, SOYBEAN OIL, WATER, SALT, NON-FAT DRY MILK SOLIDS, SOY LECITHIN, NEGETABLE MONO & DIGLYCERIDES, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), WALNUTS (MAY CONTAIN NUT SHELL FRAGMENTS), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORS [LACTIC ACID, STARTER DISTILLATE]), CORN SYRUP SOLIDS, SODIUM ALGINATE, CINNAMON, BUTTER FLAVOR, SODIUM PROPIONATE AND POTASSIUM SORBATE (AS PRESERVATIVES).

If you keep eating it
Source · Maker · Label

Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·

Serving 85g · Package – High energy density
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28 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 388kcal

Carbs 51%Protein 4%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy388 kcal19%
Protein3.5 g6%
Fat20 g37%
Carbs50.6 g16%
Sugars32.9 g33%
Fiber1.2 g5%
Calcium35 mg5%
Iron1.3 mg11%
Potassium59 mg2%
Sodium282 mg14%
Cholesterol35 mg12%
Saturated fatty acids4.1 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2482627
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